Sunday, April 5, 2015

Yaba Daba Scallops

Scallops fit for royalty or a caveman. A very simple recipe. 
Fresh scallops since in the shell. Seasoned with roasted garlic, pesto/mayo, salt and pepper, topped with bread crumbs. Baked at 400 degrees for ten minutes. 
A delicious flavorful piece of heaven. Yaba Daba Delicious!

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